Why Charles Springfield

A Human-Centered Approach

Across all of his work, Charles brings a calm authority, refined sensibility and deeply human approach. His clients and collaborators value not only his expertise, but his ability to create environments that feel respectful, thoughtful and aligned.

Whether guiding a tasting, writing a book, producing content or collaborating with brands and organizations, Charles’s work invites people to slow down, engage more intentionally and experience wine as a connector — to culture, to community and to one another.

Author & Thought Leader

Charles is the author of The Less Is More Approach to Wine and Maneuvering Rosé Wine With Style, two books that reflect his signature approach to wine education: clear, accessible and rooted in real-world enjoyment.

His writing encourages readers to trust their palate, ask more pointed questions and let go of intimidation in favor of curiosity and confidence.

Through speaking engagements, media appearances and educational initiatives, Charles continues to contribute to broader conversations around wine, culture and representation.

Online Courses & Digital Learning

In addition to live experiences, Charles develops online wine courses and digital offerings designed to meet learners where they are.

These courses provide structured, engaging education for beginners, enthusiasts and Hospitality industry professionals seeking a more grounded and confident relationship with wine.

DION Magazine & Editorial Work

Charles is also the publisher of DION Magazine, a digital wine and lifestyle platform that amplifies underrepresented voices and untold stories across wine, food and culture. DION serves as both an editorial platform and a creative hub — connecting winemakers, sommeliers, chefs, creatives, and brands through storytelling that is intentional, inclusive and culturally meaningful.

Maneuvering Wine With Style – YouTube

Maneuvering Wine With Style on YouTube is a wine and lifestyle video platform hosted by certified sommelier, author and educator Charles Springfield.

Through engaging conversations, wine education, tastings and cultural storytelling, the channel introduces viewers to wines, winemakers, industry professionals, and the experiences that shape the modern wine world.

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